Factory Supply High Quality Glycine Raw Powder CAS. 56-40-6 99% Purity

Product Details
Customization: Available
Powder: Yes
Customized: Customized
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  • Factory Supply High Quality Glycine Raw Powder CAS. 56-40-6 99% Purity
  • Factory Supply High Quality Glycine Raw Powder CAS. 56-40-6 99% Purity
  • Factory Supply High Quality Glycine Raw Powder CAS. 56-40-6 99% Purity
  • Factory Supply High Quality Glycine Raw Powder CAS. 56-40-6 99% Purity
  • Factory Supply High Quality Glycine Raw Powder CAS. 56-40-6 99% Purity
  • Factory Supply High Quality Glycine Raw Powder CAS. 56-40-6 99% Purity
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Basic Info.

Model NO.
Glycine
Certification
GMP, HSE, ISO 9001, USP, BP
Suitable for
Elderly, Children, Adult
State
Solid
Purity
>99%
CAS
56-40-6
Grade Standar
Medicine Grade
Mf
C2h5no2
MW
75.07
Transport Package
Bottle, Can, Drum, Plastic Container, Vacuum Packe
Specification
Powder
Trademark
Senwayer
Origin
Wuhan, China
HS Code
3001200010
Production Capacity
1000kilograms Per Month

Product Description

Factory Supply High Quality Glycine Raw Powder  CAS.56-40-6  99% Purity
Factory Supply High Quality Glycine Raw Powder CAS. 56-40-6 99% Purity
Product name Glycine
CAS no. 56-40-6
Molecular Formula C2H5NO2
Molecular Weight 75.07
Brand Name Senwayer

Glycine is an amino acid, a building block for protein. It is not considered an "essential amino acid" because the body can make it from other chemicals. A typical diet contains about 2 grams of glycine daily. The primary sources are protein-rich foods including meat, fish, dairy, and legumes.

Factory Supply High Quality Glycine Raw Powder CAS. 56-40-6 99% Purity

Factory Supply High Quality Glycine Raw Powder CAS. 56-40-6 99% Purity

Factory Supply High Quality Glycine Raw Powder CAS. 56-40-6 99% Purity

1. Glycine is used as a flavoring, sweetener and nutritional supplement. 

2. Glycine  is applied in alcoholic beverage, animal and plant food processing.

3. Glycine  is applied in the making of salted vegetables and sweet jams.

4. Glycine  is also as an additive for the making of salted sauce, vinegar and fruit juice, in order to improve the flavor and the taste of food and increase the nutrition of food.

5.Glycine is used as a preservative for fish flakes and peanut jams and stabilizer for cream, cheese etc.

6. Glycine  is used as a buffering agent for the taste of edible salt and vinegar.

 


Factory Supply High Quality Glycine Raw Powder CAS. 56-40-6 99% Purity
Factory Supply High Quality Glycine Raw Powder CAS. 56-40-6 99% Purity
Factory Supply High Quality Glycine Raw Powder CAS. 56-40-6 99% Purity
Factory Supply High Quality Glycine Raw Powder CAS. 56-40-6 99% Purity
Factory Supply High Quality Glycine Raw Powder CAS. 56-40-6 99% Purity
Factory Supply High Quality Glycine Raw Powder CAS. 56-40-6 99% Purity
Factory Supply High Quality Glycine Raw Powder CAS. 56-40-6 99% Purity

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